Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

by Barry Estabrook

This book by Barry Estabrook, an award-winning writer, uses the perfectly ripe grocery store tomato as a metaphor to indict the modern agricultural system. Estabrook gives the reader a behind-the-scenes look at the journey that America’s second favorite fruit goes on from farm to laboratory to his or her own kitchen.

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