John La Puma, MD

This practicing physician and professionally trained chef is changing the way people think about food, health and medicine. He is author of several best-selling books including ChefMD’s Big Book of Culinary Medicine and has been dubbed a “secret weapon” against cholesterol and heart disease by the Wall Street Journal.  Check out Dr. La Puma’s Web site and blog for more on how to make healthy food that tastes good!


Twitter: @johnlapuma